Coated Pork Steak: A Comfort Food That You Will Surely Love!
Craving for something savory and tender for dinner? Then you might want to try the Coated Pork Steak, a delightful dish that would surely satisfy your cravings. This meal is a classic favorite among meat lovers, and for a good reason. It is succulent, flavorful, and easy to cook.
The Coated Pork Steak is a popular dish that consists of a tender pork cutlet coated with breadcrumbs and spices, then pan-fried until crispy and golden brown. This dish is perfect for those who are looking for a fulfilling meal that is easy to prepare. Whether you are a beginner or a seasoned cook, you can never go wrong with this dish.
The key to achieving a perfect Coated Pork Steak is the seasoning of the breadcrumbs. One of the best ways to enhance the flavor is by adding a combination of herbs and spices such as garlic powder, onion powder, paprika, thyme, and rosemary. You can also experiment with different types of breadcrumbs such as panko, seasoned, or even homemade breadcrumbs.
Once you have your coating ready, it's time to prepare the pork steak. Start by trimming the fat from the edges of the steak to prevent it from curling up during cooking. Then, season the steak with salt and black pepper to taste. Dip the steak into the beaten egg mixture, coating it evenly on both sides. Next, dredge it in the seasoned breadcrumbs, pressing the crumbs firmly onto the steak to ensure that they adhere well.
Heat a large skillet over medium-high heat and add enough oil to cover the bottom of the pan. Once the oil is hot, lay the coated pork steak in the skillet and cook for about 3-4 minutes on each side until it is crispy and golden brown. Use a meat thermometer to check if the internal temperature of the pork reaches 145°F.
Once the Coated Pork Steak is cooked, transfer it to a plate lined with paper towels to drain excess oil. Serve it hot with your favorite sides like mashed potatoes, steamed vegetables, or a side salad. You can also add some sauce or gravy to the steak for extra flavor.
In conclusion, the Coated Pork Steak is a perfect dish for anyone who loves comfort food. It is easy to prepare, affordable, and packed with flavor. Whether it's for a lazy weeknight dinner or a weekend gathering with friends and family, this dish will surely impress. So, the next time you're at the grocery store, pick up some pork steak and give this recipe a try. You won't regret it!
