Ham with gravy is a delicious and comforting dish that is enjoyed by people all over the world. It is typically made with cooked ham, which can be baked, boiled or smoked, and is then served with a rich and creamy gravy that is the perfect accompaniment to the salty and savory ham. This dish is perfect for holidays and family gatherings, and it is easy to make and can be enjoyed by people of all ages.

The best thing about ham with gravy is that it is incredibly versatile and can be made in a number of different ways. Some people choose to prepare their ham by cooking it in the oven, while others prefer to boil it in a pot on the stove. Either method works well, and the choice really comes down to personal preference.

Once the ham is cooked, the gravy can be made by combining various ingredients such as butter, flour, and milk or cream. There are many different variations of gravy recipes, and some people choose to add additional ingredients to customize their sauce. Some popular additions include garlic, herbs, and even cheese.

One of the benefits of making ham with gravy is that it can be served with a wide range of other side dishes. Many people choose to pair their ham with mashed potatoes or sweet potato casserole. Other great side dishes for ham with gravy include roasted vegetables, mac and cheese, or even a classic green bean casserole.

Another great thing about ham with gravy is that it is a very economical dish. Ham is often less expensive than other meats, making it an ideal choice for families on a budget. Additionally, this dish can often be made in large quantities, which means that it is perfect for feeding a crowd.

Overall, ham with gravy is a delicious and comforting dish that is perfect for any occasion. Whether you are preparing a holiday meal or simply cooking dinner for your family, this dish is sure to be a crowd-pleaser. With its versatility, affordability and easy preparation, it is no wonder why so many people around the world love ham with gravy!