Venison with Tomato-based Sauce: A Delight for Meat Lovers
Do you love trying out new meat recipes? If yes, then Venison with Tomato-based Sauce is one dish that you simply can't miss out on. Venison is a type of meat that is lean, tender, and full of flavor. It is a great source of protein and very low in fat which makes it an ideal choice for those who are health-conscious.
Ingredients:
To prepare this dish, you will need the following ingredients:
- 1.5 pounds of venison meat
- 1 onion
- 1 garlic clove
- 1 can of chopped tomatoes
- 1 teaspoon of dried oregano
- 2 tablespoons of olive oil
- Salt and pepper to taste
Preparation:
- Cut the venison meat into small pieces and season it with salt and pepper.
- Chop the onion and garlic finely.
- In a pan, heat the olive oil and sauté the onion and garlic until it becomes soft and transparent.
- Add the venison meat to the pan and cook it for 10 minutes on a medium flame or until the meat turns brown in color.
- Add the canned tomatoes and dried oregano to the pan and stir everything well.
- Reduce the heat and cook the meat in the tomato sauce for 45 minutes or until the meat becomes tender.
Serving:
Venison with Tomato-based Sauce can be served with mashed potatoes, rice, or any other side dish of your choice. You can also garnish it with fresh basil leaves or parsley to add an extra element of flavor.
Health Benefits:
Venison is a meat that is low in fat and high in protein, making it ideal for those who want to maintain their body's health. It is also a great source of Iron, Vitamin B6, and Vitamin B12 that can help in maintaining a healthy blood flow.
Conclusion:
In conclusion, Venison with Tomato-based Sauce is a delicious and healthy dish that every meat lover should try at least once. Not only is it easy to prepare, but it is also full of taste and nutrition, making it a perfect meal for any occasion. If you haven't tried this dish before, now is the time to give it a try!
