Mexican cuisine is known for its bold and spicy flavors, and this Ground Beef and Pork Stew with Potatoes is no exception. This hearty stew is a crowd-pleaser, and it’s perfect for filling up the whole family on a chilly evening.

To make this delicious stew, you’ll need ground beef, ground pork, onions, garlic, diced tomatoes, potatoes, carrots, cilantro, and a few other spices. The combination of beef and pork gives this dish a depth of flavor that can’t be beat, while the tomatoes add a bright and tangy contrast.

First, you’ll need to brown the meat in a large pot until it’s fully cooked and nicely browned. Add the onions, garlic, and carrots and sauté until they’re softened. Then add the diced tomatoes, potatoes, and spices, and let everything simmer together until the potatoes are tender and the flavors have melded together. Top it off with a sprinkle of minced cilantro, and you’ve got a delicious and satisfying meal that’s ready to serve.

There are a lot of things to love about this Mexican-style stew, but perhaps the best thing about it is its versatility. This dish is very forgiving, and you can easily adjust the recipe to suit your tastes. For example, if you prefer your food on the spicier side, you can add some chopped jalapeños or other hot peppers to the mix.

In addition to its great taste, this stew is also quite healthy. It’s packed with protein, fiber, and other important nutrients, which makes it a great choice for those who are watching their weight or trying to eat healthier. Plus, it’s a great way to sneak some extra veggies into your diet, which can be especially helpful if you have picky eaters in your family.

In summary, this Mexican-style Ground Beef and Pork Stew with Potatoes is a delicious, hearty, and versatile dish that’s perfect for feeding a hungry crowd. It’s packed with flavor, and it’s easy to make, too. So why not give it a try for your next family dinner or gathering? We’re sure you won’t be disappointed!