Ingredients
The following ingredients have 4 Servings
- 1 4-5 pound whole chicken ( giblets removed)
- 3 tablespoons kosher salt
- 1/4 teaspoon freshly cracked black pepper
- 2 tablespoons mixed herbs, like thyme, rosemary, and sage (finely chopped)
- 2 tablespoons extra virgin olive oil
- 1 head parsley
- 1 head cilantro
- 20 leaves basil
- 2 cloves garlic
- 2 tablespoons capers (rinsed)
- 2 tablespoons red wine vinegar
- 1/2 - 3/4 cup olive oil
- kosher salt and freshly cracked black pepper to taste