Ingredients

The following ingredients have 7 Servings
  • 4 medium zucchini, chopped
  • 2 medium yellow squash, chopped
  • 1/2 yellow onion, chopped
  • 2/3 cup mozzarella cheese, grated, divided
  • 1/2 cup sharp cheddar cheese, grated, divided
  • 1/2 cup parmesan cheese, grated
  • 1/4 cup fresh basil, finely chopped
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • kosher salt and freshly ground pepper, to taste

Instruction

  • Preheat oven to 350º F and lightly grease a 9x13-inch baking dish with butter or non-stick spray.
  • In a large bowl, combine zucchini, squash, onion, 1/2 cup mozzarella cheese, 1/4 cup cheddar cheese and basil, and season generously with salt and pepper. Stir in garlic powder, thyme and oregano.
  • Transfer mixture to greased baking dish and bake for 25-30 minutes.
  • Remove baking dish from oven and top with remaining mozzarella and cheddar cheeses, then sprinkle parmesan over the top.
  • Return to oven and bake for another 10-15 minutes, or until cheese is golden and bubbly.
  • Remove from oven and let cool 5 minutes before serving. Enjoy!