Ingredients

The following ingredients have 2 Servings
  • 1 medium yellow zucchini (spiralized)
  • 1 medium green zucchini (spiralized)
  • 2 ripe avocados
  • 2 jalapenos (chopped, seeds removed and discarded)
  • juice of 1 lemon
  • 6-7 fresh basil leaves (chopped)
  • 4 garlic cloves
  • 1 teaspoon lemon zest
  • salt and pepper
  • 2 cherry tomatoes (chopped)
  • fresh basil leaves

Instruction

  • Wash and spiralize the zucchinis, distribute equally into 2 medium pasta bowls.
  • Place all the ingredients for the avocado sauce in a food processor and process until well combined, stop and season with salt and pepper as needed.
  • Pour the avocado sauce over the zucchini noodles, stir to combine.
  • Garnish with chopped tomatoes, basil leaves and serve.