Ingredients

The following ingredients have 4 Servings
  • 3 cups all-purpose flour
  • 8 teaspoons baking powder
  • 4 tablespoons dark brown sugar
  • 1 1/2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1 pinch salt
  • 2 cups milk
  • 2 whole eggs
  • 6 tablespoons butter (melted and cooled)
  • 2 whole zucchini (peeled and grated)

Instruction

  • Combine the flour, baking powder, sugar, cinnamon, nutmeg and salt in a large mixing bowl and whisk them together. Then whisk in the milk, eggs, and butter until you have a thick batter. It can be a little lumpy, no worries. Then switch to a spatula and fold in the grated zucchini. Get out an electric griddle and heat it to 350, then grease it with a pat of butter. Scoop out the desired portions of batter onto the griddle and cook the pancakes for 3-4 minutes on each side, until golden and puffy. Plate them as you make them and serve with warm maple syrup and/or butter! Enjoy!!