Ingredients

The following ingredients have 4 Servings
  • 12 yellow candy melts (Wilton)
  • 12 candy eyeballs (Wilton)
  • 12 football shaped pretzels (Rold Gold)
  • red sugar crystals

Instruction

  • On a microwave safe plate place pretzels.
  • Place one candy melt in the middle of each pretzel.
  • Microwave for 20 seconds or until chocolate is slightly soft.
  • Remove from microwave oven.
  • Immediately place one candy eyeball in the middle of each candy melt, lightly pressing down.
  • Do this while the candy melts are still warm and melted.
  • Sprinkle with red sugar crystals.