Ingredients

The following ingredients have 20 Servings
  • 2 Eggs
  • 1 Cup All Purpose Flour
  • 2 1/4 Teaspoons Baking Powder
  • Pinch Salt (To Taste)
  • 1/4 Cup White Sugar
  • 1 Cup Ricotta Cheese
  • 2 Teaspoons Vanilla Extract
  • Vegetable Oil (For Frying)
  • Confectioners Sugar or Cinnamon Sugar (If Desired)

Instruction

  • In a  large bowl, beat eggs until foamy,
  • Stir in flour, baking powder, salt, vanilla, and sugar until just combined. Do not overmix!
  • Fold in ricotta.
  • In a  large skillet, heat ~2 inches of oil to 375 degrees F. ,inches high.
  • Spray a small cookie scoop with non sticky spray. Carefully drop batter scoop by scoop into the hot oil a few at a time.
  • Cook for ~3-4 minutes turning frequently.
  • Drain on paper towels, and immediately dust with powdered sugar if desired