Ingredients
The following ingredients have 4 Servings
- ¾ cup 2% Greek yogurt
- ¼ cup mayonnaise
- 1 Tablespoons freshly-squeezed lemon juice
- 1 ¾ teaspoons curry powder
- ¼ teaspoon cayenne pepper
- 1 medium garlic clove (roughly chopped)
- 2 teaspoons honey
Instruction
- Add all of the ingredients to a blender canister (the smaller size works great). Give the mixture 5-10 pulses, or until mixture is combined. Refrigerate the mixture for at least 1 hour before serving.
