Ingredients
The following ingredients have 4 Servings
- 1 pint blueberries
- 2 single serve blueberry Greek yogurt
Instruction
- Stir up some yogurt in a bowl.
- Drop in fresh blueberries and coat them in the yogurt.
- Drop each blueberry yogurt bite onto a cooking sheet lined with parchment paper.
- Freeze for 2 hours, then transfer to a plastic container and baggie.
- Keep in the freezer until ready to eat.