Ingredients

The following ingredients have 4 Servings
  • 1 lb yellow beans
  • 4 garlic cloves (you can add more if you like garlic)
  • 2 tbsp sunflower oil
  • salt and pepper to taste
  • chopped parsley and dill (optional)

Instruction

  • Roughly chop beans
  • Smash garlic cloves
  • Heat the oil and add half the garlic and saute a little
  • Add the beans and saute for 2-3 minutes
  • Add 1 cup water and cook for 20 minute
  • Just before removing from stove, add the rest of the garlic
  • Add chopped dill and parsley (optional)