Ingredients
The following ingredients have 4 Servings
- 160 grams elephant foot yam ((suran) or 1.5 cups yam slices)
- ½ teaspoon turmeric powder ((ground turmeric))
- 1 teaspoon kashmiri red chilli powder (or sweet paprika - can add as required)
- 1.5 teaspoons lemon juice (or vinegar, apple cider or white vinegar)
- salt (as required)
- 3 to 4 tablespoons rava (- finer variety (sooji or semolina))
- 3 tablespoons oil (or as needed - for frying )
