Ingredients

The following ingredients have 18 Servings
  • 1.5 cups all purpose flour
  • 3/4 cup unsweetened dark cocoa powder
  • 1.25 cups sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup buttermilk
  • 1/4 cup vegetable oil
  • 2 large eggs (room temperature)
  • 3/4 cup hot water
  • 2 teaspoons vanilla extract
  • Black gel food coloring or concentrated icing color
  • 1 cup butter (softened)
  • 3.5 cups sifted powdered sugar
  • 1 tablespoon vanilla extract
  • 2-3 tablespoons milk or cream
  • 1/8 tsp salt
  • Neon green food coloring or concentrated icing color
  • Assorted Halloween sprinkles
  • 2.25 x 2.75 plastic black cauldrons

Instruction