Ingredients
The following ingredients have 4 Servings
- 2 cups grape tomatoes (halved or quartered)
- 1/2 cup red wine vinegar
- 1/4 cup virgin olive oil
- 3-8 garlic cloves (finely chopped (I really, really like garlic, if you don't, scale back))
- 2 scallions (white and greens, chopped)
- 1/2 teaspoon fine sea salt
- 2 tablespoons basil (shredded)
Instruction
- Combine all ingredients in a bowl, toss, cover and chill for a minimum of 4 hours or up to 3 days.
- Drain excess liquid before serving. Enjoy your winter tomato salad!
- If you've tried this recipe, come back and let us know how it was!