Ingredients

The following ingredients have 5 Servings
  • Salad:
  • 4 cups kale
  • 1 cup roasted butternut squash
  • 1/2 cup farro
  • 1/4 cup pomegranate seeds
  • 2 tabelspoons candied pecans
  • Dressing:
  • 2 teaspoons apple cider vinegar
  • 1/2 teaspoon 100% maple syrup
  • salt and pepper to taste
  • chia seeds for topping

Instruction

  • Prepare the faro as directed on the box.
  • Mix together the ingredients for the salad.
  • Prepare the dressing by mixing together the vinegar and maple syrup in a small bowl.
  • Season with salt and pepper to taste.
  • Pour over salad and mix again.
  • Top with chia seeds.