Ingredients

The following ingredients have 4 Servings
  • 1 (16 ounce) bag frozen pitted sweet cherries
  • 2 cups chilled Moscato (OR Reisling OR your favorite light/fruity white wine)
  • 1/4 teaspoon good-quality pure vanilla extract

Instruction

  • In a blender, combine frozen cherries, chilled wine, and vanilla. Purée until completely smooth. Serve immediately. If a thicker slushie is preferred, pop mixture in the freezer for a bit, stirring occasionally, until desired consistency is reached.