Ingredients

The following ingredients have 4 Servings
  • 4 cups water
  • 1 lb green beans (or wax beans or combination)
  • 1 cup water
  • 1/2 cup dry white wine
  • 1 clove garlic (smashed)
  • 2 sprigs parsley
  • 2 sprigs dill (or thyme, fresh)
  • 1.25 lb tuna steaks
  • 1 TBSP lemon juice
  • 1 TBSP butter (or olive oil)
  • 1 TBSP tomato paste
  • 1 TBSP chopped olives (optional, about 2 olives)
  • 15 oz can white beans (rinsed & drained)
  • 1 TBSP parsley (fresh, chopped)
  • 1 TBSP olive oil
  • 1 TBSP lemon juice
  • 1 clove garlic (minced)
  • 1/4 tsp salt
  • 1/8 tsp cayenne pepper

Instruction