Ingredients

The following ingredients have 6 Servings
  • Mild vegetable oil
  • 6 medium pears, preferably Bosc
  • 2 tablespoons fresh lemon juice
  • 1/2 cup granulated sugar
  • 3/4 cup dry white wine (such as Chardonnay)
  • 1 teaspoon vanilla extract
  • 3 cups cold water
  • 6 tablespoons (3 oz) unsalted butter
  • 3/4 cup packed brown sugar
  • Pinch salt
  • 1/2 cup heavy cream
  • 2 teaspoons vanilla extract

Instruction