Ingredients

The following ingredients have 7 Servings
  • For the waffles:
  • 2 Cups Whole wheat pastry flour
  • 3 tsp Baking Powder
  • 1 tsp Baking Soda
  • 1 tsp Salt
  • 2 cups Reduced-fat Buttermilk
  • 4 Eggs
  • 3/4 Cup Canola oil
  • For the cream sauce:
  • 3 1/2 Cups 2% Milk (divided)
  • 1/2 Cup of the waffle batter
  • 1 Tbsp Whole wheat pastry flour
  • 1 Cup Granulated sugar
  • Fresh strawberries (for serving)

Instruction