Ingredients

The following ingredients have 4 Servings
  • 1 onion, chopped
  • 3 tablespoons (45 ml) olive oil
  • 3 cups (750 ml) diced butternut squash
  • 1 cup (250 ml) chicken broth
  • 3/4 lb (375 g) whole-wheat spaghetti
  • 1 clove garlic, chopped
  • 24 cherry tomatoes, cut in half
  • 2 cups (500 ml) baby arugula
  • 3/4 cup (180 ml) grated sharp cheddar
  • 1/2 cup (125 ml) sliced almonds, toasted
  • Salt and pepper

Instruction