Ingredients

The following ingredients have 4 Servings
  • 8 oz whole wheat penne
  • 1 qt fresh sweet peas (shelled or frozen)
  • 1 tbs extra virgin olive oil
  • 2 oz goat cheese
  • 2 tbs fresh mint (minced)
  • 1/4 c scallions (thinly sliced)
  • 1 zest of lemon
  • Salt and pepper to taste

Instruction

  • Bring a large pot of salty water to a boil and cook pasta according to package instructions.
  • One minute prior to draining pasta, remove 1/2 c starchy cooking liquid and add in the fresh peas.
  • Drain peas and pasta and pour back into the pot.
  • Stir in olive oil, goat cheese, mint, scallions, lemon zest and starchy cooking liquid.
  • Stir well and season with salt pepper to taste.