Ingredients
The following ingredients have 4 Servings
- 3 eggs
- 3/4 cup whole-wheat flour
- 6 tablespoons milk
- 4 1/2 teaspoons pure maple syrup
- 1/4 teaspoon baking powder (+ 1/8 teaspoon extra)
- 1 1/2 cups cottage cheese
- butter (for cooking)
- jam (for topping)
Instruction
- In a blender, combine the eggs, flour, milk, syrup, baking powder, and cottage cheese. Blend until just combined, less than 30 seconds.
- Heat the griddle to 350 degrees F or set a large saute pan over medium low heat. Melt the butter, and then add the batter by the spoonful and cook until lightly brown on both sides, about 5 minutes total.
- Top with berry jam and serve warm.