Ingredients

The following ingredients have 7 Servings
  • 2 to 4 peaches (see notes above)
  • sugar (optional)
  • 1 tablespoon lime juice or lemon
  • 1 bottle of prosecco

Instruction

  • Place the peaches, sugar, and lemon or lime juice in the bowl of a food processor fitted with a steel blade and process until smooth. Press the mixture through a sieve.
  • Place 2 tablespoons (or more or less — do it to taste) of the peach purée into each glass and fill with cold prosecco. Serve immediately. (See notes above re mixing a pitcher.)