Ingredients

The following ingredients have 8 Servings
  • 1 (12 ounce) package cranberries
  • 1 cup orange juice
  • 1 cup sugar
  • 1 teaspoon orange zest
  • 1/4 teaspoon ground cinnamon

Instruction

  • Combine orange juice and sugar in a medium saucepan; bring to a boil. Add cranberries, cinnamon and orange zest and return to a boil, stirring occasionally.
  • Reduce heat and boil gently for about 10 minutes, or until cranberries begin to pop. Cool completely at room temperature then refrigerate until serving.