Ingredients
The following ingredients have 4 Servings
- 100 g raw beetroot (peeled (approx 1 small beet))
- 1 3/4 cup (225g) all-purpose flour (plain flour)
- 1 stick (115g) 1 stick cold butter (cut into cubes)
- 1/3 cup (40g) icing sugar
- pinch of salt
- A few tablespoons of very cold water
- 7 oz (200g) white chocolate (broken into pieces)
- 2 cups (500g) plain yogurt
- 3 teaspoons vanilla extract
- 4 tablespoons powdered icing sugar
- 3 teaspoons arrowroot (or corn starch)
