Ingredients

The following ingredients have 4 Servings
  • 3 c. all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 c. butter (softened)
  • 3/4 c. granulated white sugar
  • 3/4 c. brown sugar
  • 1 1/4 tsp vanilla
  • 2 eggs
  • 1 1/2 c. white chocolate chips
  • 1 c. roasted macadamia nuts (chopped)

Instruction

  • Preheat oven to 350 degrees F.
  • Mix flour, baking soda and salt in medium bowl and set aside. Mix butter with sugars in a different bowl. Add vanilla and eggs and mix until smooth and fluffy.
  • Add flour mixture to wet ingredients and mix to combine. Then add chips and nuts.
  • Drop onto greased cookie sheets and bake 10-12 minutes or until bottoms are golden brown. The tops might still look doughy but they will cook as they sit on the cookie sheet. Let sit on cookie sheets for 5 minutes then remove to wire rack and let cool.