Ingredients

The following ingredients have 4 Servings
  • 2 ¼ cups all purpose flour
  • ½ tsp baking soda
  • 1 tsp baking powder
  • ¼ tsp salt
  • 1 cup white granulated sugar
  • 3 oz cream cheese (softened)
  • ½ cup unsalted butter (melted and warm)
  • 1 egg
  • 1 Tbsp heavy whipping cream
  • 1 cup dried cranberries
  • ½ cup white chocolate chips
  • 1/2 cup powdered sugar (for rolling cookie balls)

Instruction

  • Preheat the oven to 350 and line the cookie sheet with parchment paper.
  • Place sugar and cream cheese in a large bowl. Pour warm butter over sugar and cream cheese and whisk vigorously until all combined and smooth.
  • Add egg and heavy cream, whisk well.
  • Add flour, salt, baking soda and baking powder. Mix with rubber spatula until completely combined. Fold in cranberries and white chocolate chips.
  • Form 1-inch balls and coat them in powder sugar.
  • Place the cookies on the baking sheet about 2 inches apart.
  • Bake for 11 to 13 minutes.