Ingredients

The following ingredients have 12 Servings
  • 1/2  cup  unsalted butter (melted)
  • 1/2  cup  dark brown sugar (packed)
  • 1  large egg yolk (room temperature)
  • 1/2  cup  pure maple syrup (room temperature )
  • 1 teaspoon vanilla extract
  • 2  cups  all purpose flour
  • 1  teaspoon  baking soda
  • 1/2  teaspoon  salt
  • 3/4  cup  white chocolate chips
  • 3/4  cup  dried cranberries

Instruction

  • Preheat oven to 350 degrees F and line a rimmed baking sheet with a silicone mat or parchment paper. Set aside.
  • In a large bowl, use a hand mixer to beat together butter, brown sugar, egg yolk, maple syrup, and vanilla until well combined.
  • Add in flour, baking soda, and salt, then beat together until fully combined.
  • Beat in chocolate chips and dried cranberries.
  • Using a cookie scoop, scoop 6 cookies onto the prepared baking sheet.
  • Bake in preheated oven for 10-12 minutes, or until cookies are cooked to your liking.
  • Repeat with remaining cookie dough.
  • Cool slightly and enjoy!