Ingredients

The following ingredients have 4 Servings
  • 30 Oreo cookies (wafers and filling)
  • 5 tablespoons unsalted butter (melted)
  • 10 oz white chocolate
  • 24 oz cream cheese* (full-fat, brick style)
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon cornstarch
  • 1 cup sour cream*
  • 1 teaspoon vanilla
  • 3 large eggs*
  • boiling water (for the waterbath)
  • 6 oz semi-sweet chocolate (or 50-70% dark chocolate)
  • 1/2 cup heavy cream
  • 2 oz white chocolate
  • berries and whipped cream for serving (optional)

Instruction

  • Preheat the oven to 350F degrees and position the oven rack on the bottom 1/3 of the oven.
  • Wrap the outside of 9-inch springform pan with aluminum foil so that the bottom and sides are covered. Wrap at least 3 times so that every part of the outside of the pan is tightly covered.