Ingredients

The following ingredients have 6 Servings
  • 1 (15-ounce) can white beans (cannellini, great northern, or navy beans) (drained and rinsed)
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • ½ teaspoon lemon zest
  • 1 clove garlic (minced)
  • ½ teaspoon salt
  • 1 tablespoon thyme leaves (loosely packed, or 1 teaspoon dried thyme)
  • garnish with extra olive oil and thyme leaves

Instruction

  • Add all of the ingredients to a food processor, and process for 15-20 seconds or until smooth.
  • Transfer the white bean dip to a serving bowl and garnish.