Ingredients
The following ingredients have 4 Servings
- 1 cup ketchup
- ¾ cup peach preserves
- ½ cup brown sugar
- ¼ cup apple cider vinegar
- ¼ cup whiskey
- 2 Tablespoons molasses
- 2 Tablespoons Hey Grill Hey Sweet Rub (link in recipe notes)
Instruction
- Make the sauce. Combine all ingredients in a medium saucepan over medium heat. Bring to a boil, stirring frequently. Reduce the heat to a simmer and cook for 20 minutes, stirring occasionally to prevent anything from sticking to the bottom of the pan.
- Use or store. Cool completely and transfer to an airtight container. Refrigerate overnight for the best flavor and then use liberally on grilled or smoked chicken, pork, and fish.
