Ingredients

The following ingredients have 4 Servings
  • 8 ounces unsalted butter (softened)
  • 1/2 teaspoon Worcestershire sauce
  • 1 tablespoon Country Style Mustard
  • 3 teaspoons Jack Daniels or other whiskey
  • 1/2 teaspoon sea salt
  • White pepper to taste

Instruction

  • Make Butter at least 3 hours in advance of dinner. Combine butter, Worcestershire, mustard, whiskey, salt, and pepper. Mix well. On a piece of plastic wrap, drop butter in spoonfuls to form a log. Roll butter in plastic wrap and smooth out to form a round log. Refrigerate until hard and easy to slice into rounds.
  • To serve, bring to room temperature and place a round immediately on each sizzling steak.