Ingredients
The following ingredients have 4 Servings
- 1 cup whole-milk ricotta
- 1/2 teaspoon lemon juice
- 1/2 tablespoon extra virgin olive oil
- 6-8 fresh sage leaves (minced)
- 2 tablespoons honey
- hard cheese (i.e., Manchego)
- blue cheese
- nuts (almonds, pistachios, walnuts)
- dried figs or candied citrus slices
- berries of your choice (strawberries, raspberries, blackberries, blueberries)
- grapes or apple/pear slices
- rosemary sprigs for garnish
- pomegranate arils for garnish (optional)
Instruction
- In a small bowl, whisk the ricotta together with lemon juice, olive oil, and a sprinkle of sea salt. Add the minced sage and honey and stir. You may adjust the amount of honey to your taste.