Ingredients

The following ingredients have 10 Servings
  • 12 ounces fresh, or thawed frozen, cranberries
  • 1 thin-skinned orange, unpeeled, cut into large chunks and seeds discarded**
  • 1/3 cup sugar, or to taste. (I used 1/2 cup.)
  • 1 medium red apple, unpeeled, cored and chopped
  • 1/4 cup chopped walnuts

Instruction

  • Combine the cranberries, orange and sugar in the food processor and pulse until finely chopped.
  • Add the apple and walnuts and pulse a few more times until well incorporated.
  • Serve at once, or store covered in the refrigerator for up to 4 days.