Ingredients
The following ingredients have 10 Servings
- 12 ounces fresh, or thawed frozen, cranberries
- 1 thin-skinned orange, unpeeled, cut into large chunks and seeds discarded**
- 1/3 cup sugar, or to taste. (I used 1/2 cup.)
- 1 medium red apple, unpeeled, cored and chopped
- 1/4 cup chopped walnuts
Instruction
- Combine the cranberries, orange and sugar in the food processor and pulse until finely chopped.
- Add the apple and walnuts and pulse a few more times until well incorporated.
- Serve at once, or store covered in the refrigerator for up to 4 days.