Ingredients
The following ingredients have 4 Servings
- 2 small apples (peeled & shredded)
- 1 cup quick oats
- 1½ cups all-purpose flour
- ½ tsp baking soda
- 1½ tsp baking powder
- ⅔ cup packed brown sugar
- ½ tsp cinnamon
- ½ tsp salt
- ½ cup milk
- 2 tbsp vegetable oil
Instruction
- Preheat oven to 375 degrees F.
- Line muffin pan with cupcake liners. Set aside.
- In a mixing bowl, combine apples, oats, flour, baking soda, baking powder, brown sugar, cinnamon, salt, milk and oil.
- Spoon batter into cupcake liners.
- Bake approx 15 to 18 minutes or until a toothpick inserted into center comes out clean.
- Leave in muffin tin to cool for approx 5 minutes.
- Place on cooling rack to cool.
