Ingredients
The following ingredients have 2 Servings
- 2 cups watermelon cubes
- 1/2 cup 100% apple juice, cold pressed if available
- 1/2 cup filtered water
- 2 tablespoons apple cider vinegar "with the mother" (like Bragg's brand)
- 1/4 teaspoon salt
Instruction
- Add all ingredients to blender and process until smooth. Pour through fine mesh strainer to remove pulp. Makes two 12-ounce servings.