Ingredients

The following ingredients have 8 Servings
  • 6 cups diced watermelon ((about 1/4 medium watermelon))
  • 4 cups cold water
  • 1/4 cup sugar ((start with 2 tablespoons and add more to taste))
  • limes wedges and mint leaves, (for garnishing)

Instruction

  • Combine diced watermelon and cold water in a large blender. Pulse on high until watermelon is 95 percent pureed.
  • Add in sugar, pulse on high to mix and taste. Add more sugar if necessary. 
  • Serve chilled over ice. Garnish with limes and mint.