Ingredients

The following ingredients have 4 Servings
  • 4 large fresh cobs of corn
  • 2 tbsp light mayonnaise
  • 2 tbsp fat-free Greek yogurt
  • 1/2 tsp chili powder (more or less to taste (check labels for GF))
  • 1 tbsp fresh lime juice (from half a lime)
  • 1 tbsp minced cilantro
  • 2 tbsp scallions (minced)
  • 1/2 cup 40 g cotija cheese, grated
  • 5 lime wedges for serving

Instruction

  • Boil corn in boiling water for 5 minutes, remove from heat.
  • When cool enough to handle, cut corn off the cobb. (makes 4 cups)
  • In a large bowl combine mayonnaise, yogurt, chili powder, and lime juice; mix well.
  • Add corn, cilantro, scallions and cheese and toss.
  • Serve with lime wedges.