Ingredients

The following ingredients have 5 Servings
  • 1/2 tablespoon butter
  • 1 pint grape tomatoes (halved)
  • 1 lb green beans (trimmed and blanched)
  • 1 small onion (diced)
  • 1 clove garlic (minced)
  • Goat cheese crumbles
  • 3 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon lemon juice
  • 1/2 teaspoon oregano
  • Salt and pepper to taste

Instruction

  • Blanch the green beans and set them aside to cool. Mix together dressing ingredients and set aside.
  • Heat butter over medium-high heat and add tomatoes, onion and garlic. Saute until tomatoes soften and onions become translucent. Remove from heat and let cool slightly.
  • Combine green beans and tomato mixture and toss gently with the dressing. Top with goat cheese crumbles and fresh cracked black pepper.