Ingredients
The following ingredients have 2 Servings
- 1 small shallot (finely chopped)
- 1 pinch of salt
- 3 tablespoons fresh lemon juice
- 6 tablespoons olive oil
- 1 small bunch of mint (leaves finely chopped)
- 2 boneless, skinless chicken breasts
- A little oil
- Sea salt and freshly ground pepper
- 1 sprig rosemary (finely chopped)
- 12 stalks rainbow Swiss chard
- 7 ounces green beans (preferably slender ones, ends trimmed)
- 6 smallish tomatoes (halved or quartered, depending on their size)
- A few nasturtium blossoms or leaves ((optional))