Ingredients

The following ingredients have 1 Servings
  • 1 Package Green Giant Sautés Bacon Brussels Sprouts
  • 2-3 x pre-cooked chorizo sausages
  • 1/4 cup sun dried tomatoes
  • Cayenne pepper (to taste)
  • Black pepper (to taste)

Instruction

  • Coat a large frying pan with oil and once hot, add the brussels and the spice mixture and mix very well.
  • Once fully cooked, add the chorizo sausage, sun dried tomatoes and mix well. Add the spices to taste and remove from heat.
  • Divide into two bowls and add the chopped bacon package and dig in.