Ingredients
The following ingredients have 24 Servings
- 2 cups graham cracker crumbs
- 1 cup butter (melted)
- 6 ounces chocolate chips
- 6 ounces butterscotch chips
- 1 cup flaked sweetened coconut
- 14 ounces sweetened condensed milk (1 can)
- 1 cup pecan halves (chopped)
- sprinkles
Instruction
- Preheat oven to 350 degrees F.
- Lightly spray the bottom of a 13×9 inch pan.
- Sprinkle graham cracker crumbs in the bottom of the pan; combine with melted butter and pat into the pan to form a crust.
- Cover crust with chocolate chips, butterscotch chips, and coconut.
- Drizzle entire contents of sweetened condensed milk over pan, covering completely.
- Sprinkle nuts and sprinkles evenly over contents.
- Bake for 25-30 minutes, or until golden brown. Cool completely; cut into 24 squares.