Ingredients

The following ingredients have 4 Servings
  • 75g (2½oz) watercress, washed
  • 1 garlic clove, peeled
  • 45ml (3 tbsp) olive oil
  • 60g (2 oz) Parmesan cheese, grated
  • 60g (2 oz) walnuts
  • Juice of 1 lemon [optional]
  • Salt and pepper, to taste

Instruction

  • Place all the ingredients in the food processor and blend until smooth.
  • Season to taste and serve, or freeze.