Ingredients

The following ingredients have 4 Servings
  • 1 cup walnuts
  • ¼ tsp dried rosemary
  • ¼ tsp dried parsley
  • ¼ tsp garlic powder
  • ¼ tsp smoked paprika
  • ¼ tsp fennel
  • ¼ tsp sea salt
  • 3 cups tomato pasta sauce

Instruction

  • In a medium sauce pot, set your sauce over medium heat.
  • Meanwhile, place walnuts and spices in your food processor and pulse until crumbled. Don’t over mix or it will turn to butter.
  • Add the crumbles to the sauce and stir well.
  • Cook 4 portions of your choice of pasta.
  • Serve warm sauce over pasta.