Ingredients

The following ingredients have 4 Servings
  • 1 cup chopped walnuts
  • 1 stick unsalted butter (melted)
  • 1 cup all-purpose flour
  • 2 eggs (beaten until fluffy)
  • 1 15 oz can sweetened condensed milk
  • 1/2 cup fresh lime juice
  • 1 Tbsp lime zest
  • 1/4 tsp kosher salt

Instruction

  • Heat oven to 350F.
  • In a bowl, combine the ingredients for the crust. Press into a tart pan or pie plate.
  • In another bowl, whisk together the ingredients for the lime filling. Pour over the walnut crust. Bake at 350F for approximately 20 minutes until filling is just set.
  • Cool completely and serve with whipped cream, if desired.