Ingredients

The following ingredients have 4 Servings
  • 1 1/2 ounces Yakitori Sauce (See Recipe in Box below)
  • 4 tablespoons Vegetable Oyster Sauce
  • 3 ounces Sriracha Sauce
  • 2 tablespoons dried Chilli Flakes
  • 1 1/2 ounces Vegetable Oil
  • 6 tablespoons Runny Honey
  • 3 tablespoons Sweet Chilli Sauce

Instruction

  • Place all ingredients in a medium bowl. Whisk to mix well.
  • Store in a tightly sealed container, in the refrigerator, until ready to serve, up to a month.