Ingredients

The following ingredients have 4 Servings
  • 1/2 cup butter
  • 2 squares melted chocolate
  • 1 cup light brown sugar
  • 1 egg
  • 1/2 cup sour cream
  • 1 1/2 cups flour
  • 1/4 tsp baking soda
  • 1/4 tsp . baking powder
  • pinch of salt
  • 1/2 cup chopped walnuts
  • Icing:
  • 1 egg
  • 1 tbsp whipping cream
  • 1 square melted chocolate
  • 2 cups confectioners sugar

Instruction

  • In a large mixer or using a hand mixer, cream butter, sugar and chocolate together until smooth. Next beat in 1 egg and sour cream. In a separate bowl mix flour, baking soda, baking powder and salt. Add this dry mixture in with the wet and mix on low-med speed for 1 minute or until all combined. Next chop some walnuts and stir into cookie batter.
  • Drop by teaspoonful on greased cookie sheet. Bake at 350 degrees for 12-15 minutes.
  • Frosting- Melt 1 square of chocolate and let cool for a few minutes so its not hot but still melted. Beat 1 egg, 1 tablespoon of whipping cream, and cooled down melted chocolate. Add in powdered sugar and beat well.
  • Frost while cookies are still warm.