Ingredients
The following ingredients have 4 Servings
- 4 pork chops, bone-in, about 1-inch (2.5 cm) thick
- 2 red bell peppers, seeded and quartered
- 1/3 cup (75 ml) mirin
- 2 tbsp (30 ml) rice vinegar
- 1 tsp (5 ml) Sambal oelek (or to taste)
- 1 English cucumber, seeded and cut into small sticks
- 2 cups (500 ml) thinly sliced red cabbage
- Hoisin sauce (optional)
- Salt and pepper
